Amount of 20:1 eicosenoic, gadoleic in Burrito, beef and bean, frozen

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Burrito, beef and bean, frozen there is 0 g of 20:1 eicosenoic, gadoleic. Change amount

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20:1 eicosenoic, gadoleic

20:1 eicosenoic, gadoleic is a nutrient present in many other foods. The below table lists foods high in 20:1 eicosenoic, gadoleic other than Burrito, beef and bean, frozen.

Oil, spotted seal (Alaska Native) 15.02 g 15.02%
Fish oil, herring 13.625 g 13.62%
Fish oil, cod liver 10.422 g 10.42%
Oil, beluga, whale (Alaska Native) 9.56 g 9.56%
Oil, mustard 6.19 g 6.19%
Fish oil, sardine 5.986 g 5.99%
Oil, bearded seal (Oogruk) (Alaska Native) 4.847 g 4.85%
Spices, mustard seed, ground 3.994 g 3.99%
Fish oil, salmon 3.859 g 3.86%
Fish, eel, mixed species, cooked, dry heat 3.846 g 3.85%
Fish, herring, Atlantic, pickled 3.648 g 3.65%
Fish, eel, mixed species, raw 3 g 3%
Fish, halibut, greenland, cooked, dry heat 2.868 g 2.87%
Nuts, beechnuts, dried 2.757 g 2.76%
Fish, halibut, Greenland, raw 2.237 g 2.24%
Nuts, macadamia nuts, dry roasted, without salt added 1.925 g 1.92%
Nuts, macadamia nuts, dry roasted, with salt added 1.925 g 1.92%
Nuts, macadamia nuts, raw 1.89 g 1.89%
Fish, sablefish, smoked 1.87 g 1.87%
Fish, sablefish, cooked, dry heat 1.82 g 1.82%
Burrito, beef and bean, frozen

Burrito, beef and bean, frozen is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Burrito, beef and bean, frozen are listed below.

Water 50.48 g 50.48%
Energy (calorie) 239 kcal
Energy (joule) 999 kJ
Protein 7.26 g 7.26%
Total lipid (fat) 9.61 g 9.61%
Ash 1.81 g 1.81%
Carbohydrate, by difference 30.84 g 30.84%
Fiber, total dietary 4.2 g 4.2%
Sugars, total 0.7 g 0.7%
Calcium, Ca 34 mg 0.03%
Iron, Fe 2.96 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 72 mg 0.07%
Potassium, K 221 mg 0.22%
Sodium, Na 587 mg 0.59%
Zinc, Zn 0.99 mg
Copper, Cu 0.211 mg
Manganese, Mn 0.481 mg
Selenium, Se 10.7 µg
Vitamin C, total ascorbic acid 0.8 mg

Nutrients in Burrito, beef and bean, frozen